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- Serves - 4 Buns
- Cooking time - 10 minutes including preparation
- Cost - £1 (without variations)
- Difficulty - 4/10
- Scouts Verdict - 0/10 - It's disgusting or 10/10 It's brilliant
- ASL Verdict - Very popular troop activity, but expensive if you start on the variations
Personal favourite strawberry and Mars Bar in a croissant with a dusting of icing sugar, a slice of kiwi on top and creme fraise 10/10
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- 4 large sticky buns or cakes
- 1 medium Mars Bar
- 1 banana
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- 1 small billy
- knife and fork
- Heatproof mug (NOT Plastic)
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- TIP: If you are using an open fire then rub washing up liquid onto the bottom of the billy before you start and it will be easier to clean afterwards
- Peel and slice banana
- Cut buns in half and mash 1/4 banana on the bottom half of each with the back of a fork
- Cut mars bar into small chunks and put them in a CLEAN mug
- Put mug in billy of hot but not boiling water, keep it near the edge of the fire until the mars bar goes completely runny
- Spread melted mars bar on top half of buns
- Put halves together and eat - Don't need a plate!
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Pick some of the following to complete the meal.
- Serve on a plate with custard, cream, creme fraise, fromage fraise or ice cream
- Serve with a light dusting of icing sugar
- Stick a slice of Soft fruit on top, e.g. kiwi, strawberry
- Add cream to the melted mars bar and pour it over the top
- Replace banana with other soft fruit, e.g. strawberries or raspberries
- Replace Mars Bar with
- Snickers bar
- Terry's chocolate orange
- 2 "Fingers of Fudge"
- Make up a weak icing sugar mix, paint it on the top of the bun and stick on one of the following
- Hundreds and Thousands "Sprinkles"
- M&Ms
- Jelly tots
- Haribo 10p bags of sweets
- More slices of Mars Bar
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